Addicted To BBQ :: General :: 2008 Competition Cookoffs :: Blue Ridge BBQ Fest Author Topic: Blue Ridge BBQ Fest (Read 213 times)
finney BBQ Addict member is offline Designer/Consultant - Superior Smokers Joined: Feb 2007 Gender: Male Posts: 674 Location: Wilson, NC & Salisbury, NC Karma: 9Blue Ridge BBQ Fest « Thread Started on Jun 12, 2008, 8:07pm »
Heading out for Tryon, NC in the morning. Anyone gonna be there? Look up the "Common Interest" team... I'm cooking with them (as I often do) at this one.
Iron Pig BBQ Competition Cooking Team - www.ironpigbbq.com "Reverse Sear" info website - www.ironpigbbq.com/Reverse-Sear.html
finney BBQ Addict member is offline Designer/Consultant - Superior Smokers Joined: Feb 2007 Gender: Male Posts: 674 Location: Wilson, NC & Salisbury, NC Karma: 9Re: Blue Ridge BBQ Fest « Reply #1 on Jun 16, 2008, 10:50am »
We got a 'walk' for 5th place ribs! Right at 100 teams there. All our other entries were in the low 20s. We came in 22nd overall (I think)(I'll update when I have the sheet in front of me). Our 'Anything Butt' (Coq-au-vin) came in either 6th or 8th. (Very proud of that one in this comp) Had 2 perfect scores from judges and one was off just by 1 point. The window to get in the top 3 had to be about as big as a nat's ass.....
Iron Pig BBQ Competition Cooking Team - www.ironpigbbq.com "Reverse Sear" info website - www.ironpigbbq.com/Reverse-Sear.html
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